Delicious food, simple steps, big flavor.
Just Cook with Sally
My latest recipe
This is a fantastic dessert for a large gathering. Kris Rudolph introduced me to this deliciousness while I was in San Miguel de Allende. How could I have gone this long without knowing about this sponge cake?
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The finishing touches
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Asparagus Frittata
The asparagus frittata is a celebration of simplicity and elegance, bringing together the delicate, earthy flavor of fresh asparagus with rich, creamy eggs, perfectly cooked.
Summer Salad Dressing
Perfect for summer salads, especially my Shrimp and Mango Salad. Adjust the seasonings to make it spicier or milder. As is, it has a zing.