Delicious food, simple steps, big flavor.
Just Cook with Sally!
My latest recipe
There’s something deeply satisfying about a dish that transforms simple ingredients into something extraordinary with a bit of time. These short ribs are just that—a study in how gentle heat and good wine can turn modest beef ribs into fork-tender, richly flavored comfort food.
What would you like to cook today?
Categories
The finishing touches
All of my recipes on the blog, so you can keep cooking…
with me!
Broccolini with Garlic
A foolproof method for cooking broccolini, which is not baby broccoli but rather a hybrid of American and Chinese broccoli.
Blueberry Pancakes
Food has always been a True North in our household, and pancakes reach back to my very beginnings.
Party Chicken Wings
The other night I discovered there’s a simple way to feel like I’m having a party: make chicken wings for dinner.
