Delicious food, simple steps, big flavor.
Just Cook with Sally
My latest recipe
This showstopping Pull-Apart Bread is sure to become one of your favorite recipes. It looks complicated but is simple to make. A whole, unsliced round loaf is turned into a beautiful flower of pull-apart nuggets. Loaded with a rich mixture of melted butter, garlic, herbs, and plenty of melted cheese in every nook and cranny, the result speaks for itself. Consider yourself warned!
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The finishing touches
Cook with me!
Broccolini with Garlic
A foolproof method for cooking broccolini, which is not baby broccoli but rather a hybrid of American and Chinese broccoli.
Blueberry Pancakes
Food has always been a True North in our household, and pancakes reach back to my very beginnings.
Party Chicken Wings
The other night I discovered there’s a simple way to feel like I’m having a party: make chicken wings for dinner.
