Prosciutto and Cheese Pinwheels
Appetizers Sally Uhlmann Appetizers Sally Uhlmann

Prosciutto and Cheese Pinwheels

These savory, crispy pinwheels will be the highlight of your wine tasting or party. This recipe makes half pesto and half marinara pinwheels. Both are delicious, and people are divided on their preference. So why not make both?

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Baked Brie
Appetizers Sally Uhlmann Appetizers Sally Uhlmann

Baked Brie

Such a beautiful and indulgent dish features creamy brie cheese, baked until it's bubbly and oozy. The rich, velvety cheese is perfectly complemented by a sweet, tangy layer of orange marmalade.

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