Delicious food, simple steps, big flavor.
Just Cook with Sally
My latest recipe
Simplicity can be revolutionary, as this dessert demonstrates. Extra Virgin Olive Oil takes the spotlight, celebrated and respected as the high-quality liquid gold it truly is.
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The finishing touches
Cook with me!
Broccolini with Garlic
A foolproof method for cooking broccolini, which is not baby broccoli but rather a hybrid of American and Chinese broccoli.
Blueberry Pancakes
Food has always been a True North in our household, and pancakes reach back to my very beginnings.
Party Chicken Wings
The other night I discovered there’s a simple way to feel like I’m having a party: make chicken wings for dinner.